{"product_id":"oktoberfest","title":"Oktoberfest","description":"\u003cp\u003eThe BJCP style guidelines 3B, use descriptors for Oktoberfest such as, “smooth, clean, and rather rich, with a depth of malt character… one of the classic malty styles, with a maltiness that is often described as soft, complex, and elegant…”The history behind Oktoberfest (known as Märzen when young), as detailed in the BJCP style guidelines, “…based on an adaptation of the Vienna style…Typically brewed in the spring, signalling the end of the traditional brewing season and stored in cold caves or cellars during the warm summer months. Served in autumn amidst traditional celebrations.” It’s rare for a beer to go through a name change once it has aged in the bottle but they do present quite differently! Try making identical brews, 6 months apart, then perform a side-by-side tasting to compare a Märzen with an Oktoberfest.\u003c\/p\u003e","brand":"DIY BEER AU","offers":[{"title":"Default Title","offer_id":57053417570464,"sku":"28226","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1043\/6178\/7552\/files\/OS_DRAUGHT_1ce89b47-cc7a-4a8d-983c-d5cabec44f2c.jpg?v=1779457652","url":"https:\/\/www.diybeer.com\/products\/oktoberfest","provider":"Coopers DIY Beer","version":"1.0","type":"link"}