German Lager Yeast (15g)

Sale price$7.95
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Coopers DIY Beer German Lager Yeast produces floral and fruity aromas resulting in a beer with a crisp finish.

Ideal for any lager style, this yeast is suited to controlled fermentation where clean character and clarity are important.

Recommended Fermentation Temperature: 12-15 degrees C (will ferment up to 22 degrees C with higher ester production, which may be desirable in some styles)
Flocculation: High
Attenuation: 80-84%
Net Weight: 15g
Storage: Refrigerate

Allergens

Ingredients: Brewing Yeast.